Condiments are where added sugar is the sneakiest. They don’t taste sweet, yet they are full of the sweet stuff! Store-bought brands of ketchup are a major offender in the area of added sugar.
Store-bought REDUCED SUGAR Ketchup
Well, what about the sugar-free ketchup options that are already conveniently made and can just be bought? Sorry to burst your bubble, but those have sugar, too! Potentially even worse, they contain artificial sugar, which many consider to be even worse than regular old sugar.
If you are a lover of ketchup, we’ve come up with a recipe for sugar-free ketchup that tastes AMAZING and lasts for weeks in the refrigerator so you can make a big batch of it, throw it into a container, and use it whenever you want some extra flavor with your meal!
Diets This Sugar-Free Ketchup Recipe Is Compliant With:
This recipe is paleo, Whole30 compliant, gluten-free, grain-free, dairy-free, vegan, vegetarian, and, sugar-free!
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Sugar-Free Ketchup
- Prep Time: 10 minutes
- Total Time: Overnight
- Yield: Approx. 2 cups
- Category: Dip
- Method: Mix
- Cuisine: American
Description
If you are a lover of ketchup, we’ve come up with a recipe for sugar-free ketchup that tastes AMAZING and lasts for weeks in the refrigerator so you can make a big batch of it, throw it into a container, and use it whenever you want some extra flavor with your meal!
Ingredients
- 12 oz. tomato paste
- 4 tbsp apple cider vinegar (we use Bragg’s)
- 1 tbsp Dijon mustard (double check the ingredients don’t include white wine or added sugar!)
- 1/3 cup water
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1/8 tsp onion powder
- 1/2 tsp cinnamon
- 1/4 tsp turmeric
- 1/8 tsp ground cloves
Instructions
- In a small bowl, whisk all ingredients together until well combined.
- Refrigerate overnight.
- Serve with anything and everything, especially Gluten-Free Pigs-In-A-Blanket!
Keywords: ketchup, keto ketchup, sugar-free ketchup, healthy ketchup, homemade ketchup
Incredible sight