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Real Balanced

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Home Recipes Low-Carb Radish Chips

Low-Carb Radish Chips

Net Carbs:1.4g
Published:02/18/22Updated:02/18/22
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These Low-Carb Radish Chips are a delicious keto-friendly and dairy-free snack that can be made and served in less than 30 minutes! Thinly slice and bake radishes to yield a crunchy and salty chip that is perfect for snacking.

overhead shot of radish chips in white ceramic bowl garnished with dried parsley atop a marble countertop

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Why you’ll enjoy this dairy-free keto snack

  • Can be made in just 20 minutes
  • The recipe yields a crunchy, salty snack that is perfect for mid-afternoon hunger or family movie nights
  • Minimal ingredients required
  • Gluten-free, low-carb, dairy-free, and paleo-compliant

Looking for more low-carb 30-minute snack recipes?

If you liked this simple snack recipe, you will love these other recipes:

  • Spicy Egg Salad Cucumber Boats
  • Bacon and Chive Mini Pepper Poppers
  • Bacon Ranch Chicken Salad Cucumber Boats
  • 5-Minute Everything Bagel Mini Peppers
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overhead shot of radish chips in white ceramic bowl garnished with dried parsley atop a marble countertop

Low-Carb Radish Chips


  • Author: Sara Nelson
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Snack
  • Method: Bake
  • Cuisine: American
  • Diet: Gluten Free
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Description

These Low-Carb Radish Chips are a delicious keto-friendly and dairy-free snack that can be made and served in less than 30 minutes! Thinly slice and bake radishes to yield a crunchy and salty chip that is perfect for snacking.


Ingredients

  • 1 lb radishes
  • 2 tbsp (30mL) avocado oil
  • Pinch of salt

Garnish:

  • Chopped fresh parsley or dried parsley


Instructions

  1. Preheat oven to 400 degrees. Coat baking sheet with nonstick cooking spray.
  2. Thinly slice all radishes. Then, using a paper towel, blot radish slices to remove any excess moisture. Transfer radishes to mixing bowl, add avocado oil, and toss until radishes are coated.
  3. Place radish slices in even layer atop prepared baking sheet, then lightly sprinkle radishes with salt.
  4. Transfer baking sheet to oven and bake for 15 minutes, rotating radishes around baking sheet every 5-7 minutes. (Keep in mind that radishes in center of baking sheet will cook faster than outer edges.)
  5. Remove baking sheet from oven and serve chips immediately with a garnish of chopped fresh or dried parsley.

Keywords: low carb radish chips, baked radish chips, oven baked radish chips

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My name is Sara Nelson, and I am the face behind Real Balanced. I am a Mom to two and a proud Wisconsinite. Here, you will find easy and delicious tried-and-true recipes that can often be made in minimal time. Read More
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