Bacon Tomato Avocado Cucumber Boats
Cold, crunchy cucumber halves filled with softened cream cheese and mashed avocado, then topped with crumbled bacon, chopped grape tomatoes, and Everything Bagel Seasoning. The bacon is the only thing that has to be cooked, and the boats come together in about ten minutes.
Servings: 2 cucumber boats
Calories: 150kcal
Ingredients
- 1 medium cucumber peeled
- 1 ½ oz cream cheese softened
- 1 tbsp + 2 tsp mashed avocado
- ½ tsp Salt-Free Everything Bagel Seasoning
- 2 slices bacon cooked, crumbled
- 3 grape tomatoes ~20g, chopped
Instructions
- Slice cucumber in half lengthwise. Using a spoon, de-seed cucumber and then blot both sides dry with paper towel.
- Spread on cream cheese and mashed avocado. Sprinkle on Everything Bagel Seasoning, crumbled bacon, and chopped tomatoes.
Notes
Homemade Everything Bagel Seasoning: I purchase my salt-free seasoning from Amazon. If you don't want to do this, Everything Bagel Seasoning that includes salt as an ingredient can be substituted at a 1:1 ratio, but the prepared cucumber boats may be a little too salty if you do this. Try this homemade Everything Bagel Seasoning recipe if you don't want to purchase pre-made seasoning.
Net Carbs: These cucumber boats contain 5.9 grams of net carbs per serving. Net carbs are calculated by taking total carbs, subtracting fiber, and subtracting sugar alcohols. The recipe, as written, yields 2 servings.
Refrigerator Storage: Store the prepared cucumber boats in an airtight container in the refrigerator for up to 24 hours.
Nutrition
Calories: 150kcal | Carbohydrates: 7.6g | Protein: 4.8g | Fat: 11.4g | Saturated Fat: 5.9g | Sodium: 279.2mg | Fiber: 1.7g | Sugar: 3.6g